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Sous Vide Cooker Accurate Immersion Cooker Control Temperature and Timer, 1100 Watts, 100-120V, Sous Vide Cookbook Included by VPCOK
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VPCOK Sous Vide: Cooking with vacuum microtherm and slow boil will keep more nutrient substance in food. Low temperature will not make the food overcooked or taste dry but remain...
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